Offres d'emploi Hospitality & Catering

About the role The Sous Chef at Spark by Hilton supports the Head Chef in delivering high‑quality culinary experiences across the hotel’s dining venues. This full‑time, on‑site position in Georgia ens...

About the role Novotel Tbilisi Center, part of the internationally recognized Accor Group, is looking for an experienced Head of Sales to join our team. The Head of Sales will develop and execute the...

About the role The Head of Sales will develop and execute the hotel’s sales strategy to maximise revenue, occupancy and market share. You will lead the sales team, build strong relationships with corp...

About the role The Housekeeping Manager is responsible for delivering an exceptional guest experience through immaculate cleanliness and visual presentation onboard. This senior hospitality leader dri...

About the role Cove is looking for a hands‑on Technician to join its Singapore facility team. You will ensure that all hotel and coliving equipment runs smoothly, supporting guest comfort and safety a...

About the role The Housekeeping Attendant provides a 5‑star, hotel‑like housekeeping service for Cove’s properties in Singapore. The role involves cleaning guest units, maintaining common areas and pr...

About the role Join Cove as a Night Duty Officer and be the primary point of contact for guests during overnight hours. You will ensure smooth hotel operations, deliver exceptional service to late‑arr...

About the role We are looking for a Front Office Executive to join Cove’s Singapore team, delivering exceptional guest experiences at our flexible‑living properties. You will be the primary point of c...

About the role The Junior Sous Chef will assist in the efficient running of the kitchen department, aligning operations with Hyatt International’s corporate strategies and brand standards. This role s...

About the role The Chef De Partie position is a full‑time, on‑site role at Dusit Princess Kathmandu. You will lead a specific kitchen section, ensuring every dish meets the hotel’s high standards for...

About the role The Crew Member position is a full‑time, on‑site role based in Patan, supporting daily operations of Valley xpress. You will serve customers, handle transactions and help keep the work...

About the role The Chef Tournant is a senior culinary professional responsible for overseeing all sections of a kitchen on an upscale hotel, resort, cruise ship or convention banqueting operation. Wor...

About the role This full‑time, on‑site position is responsible for developing interior design concepts and supervising the fit‑out of a five‑star hotel in Kathmandu. The role ensures that guest rooms,...

About the role As a Housekeeping Supervisor at InterContinental Pokhara Resort, you will lead the housekeeping team to maintain high product quality and deliver exceptional guest service in line with...

About the role The Guest Experience Manager ensures that every guest receives exceptional service throughout their stay, from arrival to departure. This role oversees guest relations, service quality,...

About the role Under the guidance of the Resort Engineer, the Engineering Technician – Pools is responsible for maintaining the cleanliness, safety, and proper functioning of the resort’s swimming poo...

About the role Bagaichā is seeking a motivated Catering Sales Assistant to support its catering and events sales operations in Kathmandu. The role involves handling client inquiries, preparing quotati...

About the role The Director of Operations will lead the daily operational management of a hotel, ensuring seamless coordination across all departments and delivering an outstanding guest experience. K...

About the role Enter and retrieve information in computer databases, handle guest inquiries, and support front‑desk operations for Marriott in Saudi Arabia. Key responsibilities Enter and retrieve inf...

About the role The role involves preparing and serving a variety of coffee and bottled beverages to guests in a hotel setting, ensuring high quality and consistency according to standard recipes. The...